The recipe made enough for four servings so it's a good one for me to freeze for another meal. There are other interesting recipes on the blog that I really must get round to trying - at some point in time.
As per usual I came across this recipe on Pinterest. It looked easy enough and sounded good so I thought I'd give it a go. It comes from the blog of One Ingredient Chef. It was easy enough to make, once all the chopping was done, and I added some peas for extra veggies. However I felt that it needed a stronger tomato flavour and probably double the amount of herbs. I would also cut the potatoes smaller than the suggested 1 inch chunks as I found that it took at least 50 minutes for the potatoes to be soft enough. I think the next time I try this I'll use coconut cream and see if that gives it a creamier sauce.
The recipe made enough for four servings so it's a good one for me to freeze for another meal. There are other interesting recipes on the blog that I really must get round to trying - at some point in time.
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Food Photography & Recipes
FOOD BLOGSMilk and Honey Lots of yummy recipes and great food photography
Taste.com.au Lots of recipes and the great thing is you can import directly into the Recipe app Mouthwatering Vegan Simply a huge number of vegan recipes in every category you could think of with lots of photos. Olives for Dinner Another site with vegan recipes and food photography Earthy Feast This looks to be a fairly new food blog, with an emphasis on vegetarian and vegan foods (her hubby is vegetarian). The recipes that I've looked at look delicious. Leslie Durso Veggie Dreamgirl This website is more than just recipes - go ahead and have a look around. Veggieful This food blog is run by two young Australians and has some amazing looking recipes and wonderful photos of said recipes. I do love that they have posted the nutritional information with the recipes! Archives
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